|
01-01-2023
Sunday
|
Starting Project |
Presentation of the concrete objectives we would like to achieve. |
The purpose of the AR4Food project is to apply the principles of interdisciplinarity in
STEΑM, on Food Products using Virtual reality techniques by developing collaborative learning methods, while promoting
hands-on trainees activities and active participation through exploration, problem solving and creativity to acquire technical
digital and transversal skills. The AR4Food project aims to establish an educational community of teachers and adult
trainees, who collaborate with food companies/producers, in order to create digital content for a new way of promoting and
improving food products. |
|
22-02-2023
Wednesday
12-05-2024 |
Project Management and Implementation |
|
Project management activities include actions related to management, coordination (operational & financial),
communication (internal & external), quality assurance. They can be summarized as follows:
A1: Overall Project Management and coordination: Comprises the coordination of the project by MWAPP and the daily
management activities by all partners, the collection and provision of documents for interim and final reports to NA and the
organisation and execution of the 3 project meetings: TM1 to TM3.
A2: Quality Assurance: Comprises the development of Quality Management Plan and the application of the defined quality
controls by GFW, as well as the establishment of the continuous improvement program including the collection and
documentation of best practices and lessons learned and the final project assessment and closure report. Partners will use
a Repository for documents and knowledge contributed to the project from the beginning (background knowledge), as well
as knowledge acquired during the project (foreground knowledge). The entries to the Repository will follow the requirements
defined by the Quality Consultant from GFW in the Project Quality Plan deliverable of A2. A listing with the contents of the
Knowledge Repository will be annexed to the Partnership Agreement and will describe in detail all the products/results of the
project and the rights of each partner with respect to accessing, using and exploiting these products/results. |
|
22-02-2023
Wednesday
30-09-2024 |
Transnational Project
Meetings |
|
The Transnational Project Meetings results include the following: - Successful implementation of the project objectives and
monitoring of the activities as described.
- Quality, Evaluation and inspection of the new digital material, collection of case studies applications for exploration,
collection of resources
- Monitoring of creation and delivery of an interactive platform in the form of a VOOC
- Pilot-testing of the AR4Food programme
-Follow of the dissemination Plan The Transnational Project Meetings will support the proper budget control and time
management of the project. In order to maximize the cost-effectiveness consortium partners have been carefully selected in
21 / 37
Call 2022 Round 1 KA2
KA210-VET - Small-scale partnerships in vocational education and training
Form ID KA210-VET-9D697989 Deadline (Brussels Time) 23 Mar 2022 12:00:00
EN
order to ensure that all key skills required to develop and implement the proposed outputs are available within the
consortium. Partners have been allocated tasks relevant to their individual areas of expertise to ensure the best use of
resources and each partner will lead one work-package ensuring the equal distribution of responsibility throughout the
consortium for all development actions. All the above will be discussed and analysed during the Transnational Project
Meetings. The project work plan has been carefully designed to provide an appropriate balance between the requirements
for proper and efficient project management and quality assurance; development, testing and implementation actions; and
potential dissemination and exploitation opportunities. Based on the progress of the project, the Intellectual Outputs
produced and the Multiplier Events organized, the Coordinator will design and implement a Financial Management System.
All these will be extensively disscused during the Transnational Project Meetings. The financial management of the project
depends strongly on the overall management of the project, its organisation structure, its time allocation and its plan, as well
as time management. A well organised, planned and structured project will lead to a well-managed implementation. |
|
24-02-2023
Friday
|
Transnational Project Meeting |
The 1st meeting (kick-off) will take place in M1-M2 in Italy and the focus will be on ensuring among partners a common
understanding of the project’s aims, overall plan, products and time schedule. |
During the kick-off meeting
an overview of the project will be given whereas all Intellectual Outputs will be presented by each I.O Leader. The plans that
will be presented either by the Coordinator or the Partner responsible are: the management plan,
dissemination plan and the quality control and assurance plan, as well as the reporting schedule/ templates.
Furthermore, during the first meeting the draft website and logo of the project will be presented, whereas preparation work
will be done for the IO1 and IO2. |
|
01-03-2023
Wednesday
30-06-2024 |
Project Results |
Content and the expected results of the activity
|
Following the initial investigation of the partners this Project Results Activity aims to: -Design and develop the online
Augmented Reality applications in order to follow the development of a collection of very important results. Aims are:
- To develop the technological links for the creation of the 3 Diamensional Video 360 and the writing of the necessary code
in order to create the AR application.
- To develop the AR4FOOD applications in the form of a MOBILE APP for the 3 Food & Beverages producers companies to
assess the readiness to become more digital ready.
- To design the dynamic and interactive e-platform to be used for the purposes of the project, offering the following
functions:
- VOOC (Vocational Open Online Course) for the continuous professional development of trainers, as well as all teaching
material, resources, tools, scenarios etc.
- AR4FOOD Network for linking all participants for potential cooperation and collaboration.
-AR4FOOD results and Groups Competition where the best out of 3 AR Applications developed from 3 different Groups will
be presented for the activity, announcing the best project.
- To develop the interactive recording and presentation based on the use of Video 360 taken by the Group of trainees in the
3 F&B companies. The project results will be used by the VET trainers & trainees, as well as by the partner organisations,
who will be asked to participate as mentors of the AR4FOOD and as the jury panel in the Competition between the 3
Groups.
-Innovation: There are various innovative aspects in the development of the interactive, open and multifunctional platform,
as well as the mobile app that complies with the demands raised from the Covid-19 era for VET
Institution readiness, resilience, adaptability and capacity to deal with distance and digital learning. The online application to
be created from MWAPP in collaboration with the teams of 3 Groups of DIEK trainees & trainers, will
be the deliverable of the project.
THE PROCESS – comprising e.g., the objectives (project progress including level of achievement of initial objectives,
factors that contribute or handicap to the execution of objectives); evaluation of communication and
cooperation (e.g., flow of information, communication, successful factors achievement of objectives and interim outcomes
according to the timelines in the proposal (deadlines of work plan); quality of reports and documents
(standards, templates); quality of management (overall project as well as work packages, obstacles to overcome, etc.);
evaluation of meetings (organisation as well as effectiveness); regarding the process the current consortium
will also focus on the partnership (concept of transnational partnership, factors that make the partnership successful,
obstacles and ways to overcome difficulties during the process, etc.)
QUALITATIVE INDICATORS:
- to what extend the students have acquired STEAM skills. to what extend trainers have gained digital confidence
- to what extent the results of the project match the planned objectives.
-usefulness of the results, to what extent the results respond to the needs of target groups (trainees, trainers, stakeholders).
- the products are transferable according to the plan.
- efficiency of the project’s implementation (to what extent we have equipped trainers to use the new innovative material)
THE PROJECT RESULTS– such as the content of the project outcomes in terms of clarity, availability and usefulness for
the target group, innovation, the number of uses, etc., and the form of the project products: accessibility, agreeableness,
user friendliness, security of personal information, multi-lingual and cultural aspects, etc.
THE PARTICIPANTS– considering the skills developed, interest, motivation and level of active participation in the
AR4FOOD Project.
THE DISSEMINATION– such as the evaluation of the project website, communication platform, activities, results, tools, as
well as future cooperation. |
|
01-04-2023
Saturday
31-10-2024 |
Learning, Teaching and Training Activities |
|
The learning and training activities are very crucial for the implementation of the project. They are 4-5 differently organised blended learning activities in person and virtual:
a) A technical reference guide that details practical and technical issues related to Virtual and Augmented Reality.
b) The AR4Food curriculum with Open Educational Resources for trainers and trainees.
c) Learning scenarios that will guide the pedagogical implementation of the learning intervention.
d) 3 interdisciplinary STEAM projects that will result in the creation of 3 Augmented Reality applications.
e) A validation report that will present evaluation results. In the second month of the project there is a need to purchase a camera with capabilities of 360. The proposed camera is Matterport Pro2 (https://buy.matterport.com/) with cost 3120€. Matterport Pro2 is the gold standard of high resolution imagery, high accuracy, and fast capture speed. It is used for professionals in real estate marketing, construction, and insurance industries who need high accuracy and image resolution.
Has a professional grade image resolution @134 MP + 3D depth data. Uses powerful battery for all day scanning. Has also derivative assets available (floor plans, print ready photos, and MatterPak™).The target group are the trainees of DIEK
Aigaleo which will benefit from the possession of such a camera for their future projects. This camera will be used after the
project from the IAD&OD students for using it during their studies for their projects.
The BLENDED MOBILTY aims to provide the students with the opportunity:
-to acquire targeted digital skills related to 3D design, modelling and capturing using 3D technologies which are regarded as
the cutting edge skills needed by the labour market
- to explore their creativity, problem-solving, initiative, group-work and leadership skills in order to resolve a challenge to be
provided to them
- to present their work and achievements during the AR4FOOD development
- to gain first hand experience by having train by experts and a professional organisation like MWAPP, promoting STEAM,
coding skills
- to open up their career orienation and explore employment in other EU countries with the knowledge about Augmented
Reality application development. The use of this camera will give outstanding quality in the video 360 to be used by the
trainees. The result of the use of this camera will be impressive giving excellent results. |
|
17-04-2023
Monday
|
Joint Short Staff Training of VET trainers |
|
|
|
05-06-2023
Monday
|
Creation of the Interactive Platform |
Creation of the Interactive Platform in the form of a VOOC(Vocational Open Online Course). |
PHASE 1: M01-M07: RESEARCH KICK-OFF MEETING-MANAGEMENT-DISSEMINATION QUALITY
PLANS WEBSITE-SOCIAL MEDIA-LOGO AND DEVELOPING THE AR4FOOD APPLICATIONS FOR VET curriculum.
Following the initial investigation conducted during the preparation stage, partners will record the current scene in their
country leading to transnational exchange of good practices so that the targeted AR4FOOD action plan will be developed.
Product Results will include the following:
• Mapping tool to record current programmes, initiatives related to STEAM education.
• Development of the AR4FOOD application requirements to define needs and gaps that VET curriculum, trainees and
trainers level needed to develop their action plan.
• Developing the AR4FOOD Action Plan
• Curriculum focusing on the introduction of STEAM skills, AR& VR technology and Video 360 development. |
|
04-09-2023
Monday
|
Working on the Interactive Platform |
|
PHASE 2: M08-M17: 2ND MEETING-AR4FOOD app DEVELOPMENT-REPORTING Project Results. Partners will develop
all essential material needed to be able to introduce the AR4FOOD Program in their institution through the setting up of the
software development methodology for Matterport. The skills to be taught are Video 360 development using the Matterport
software and camera 360 capturing that can create 2D, 3D spaces, coding and AR & VR technology through the use of
Oculus Rift equipment, transversal skills such as problem-solving, teamwork, experiential learning and creativity.
It will include:
• The AR4FOOD VOOC with existing relevant tools and resources.
• The AR4FOOD TEACHING PACK with multi-media resources, tools, PPTs, videos, notes etc. to be used in flexible ways
based on real-life scenarios challenges for promoting digital innovation for social change. Matterport software services will
be used & 5 years hosting. |
|
16-10-2023
Monday
|
Blended Mobility for VET trainees accompanied with their VET trainers |
|
|
|
25-10-2023
Wednesday
|
Transnational Project Meeting |
The 2nd meeting in M8-M10 in Greece, an update on the Management, Reporting, Dissemination and Quality will be
given by the relevant leaders. |
This meeting will be devoted to two crucial results IO2
- EDUCATIONAL PACK and PORTAL/MOBILE APP/APPLICATION DEV./ELEARNING. MWAPP will present final
products. DIEK will provide templates and guide partners to the development of the teaching material while discussing
allocation of tasks. MWAPP, GWF and DIEK will prepare ideas for scenarios and cross-curricular work and details about
designing of the AR application for Food & Beverages content. Further to the update on the quality aspects following the
progress report submitted to the NA, the dissemination of the work done so far, the update of the website and reporting
aspects, the consortium will focus on the finalisation of the products from MWAPP as well as plan the activities:
a) Short Term Joint Training of F&B trainer & IOD&OD trainees & trainers
b) Long Term Joint Training of WDD trainees & trainers. |
|
01-11-2023
Wednesday
31-10-2024 |
Multiplier Events |
|
The Multiplier event will be hosted in Athens at DIEK Aigaleo amphitheater, a very big amphitheater capable of hosting big
events with more than 500 seats. Due to COVID19 restrictions although all measures and a smaller
number of participants will be accepted according to the regulations at that time (estimated 300). The dissemination will be
done in the last 4 months of the project (November with EU VET WEEK).
DIEK Aigaleo will organise a very big multiplier event aiming to present the results and the products of the AR4FOOD
project. Care will be taken for any health related measure due to the pandemic, so blended activities can be organized. All
partners will follow the general guidelines and aims as set Dissemination and Exploitation Plan to be designed with the
contribution of all partners at the beginning of the lifetime of the project. The final Multiplier Event will focus on the
presentation of the AR4FOOD project as a whole to external participants, its products with the main focus on the
educational pack prepared to support Institutions to integrate the teaching of STEAM and AR skills in their curricular, the
promotion of the AR4FOOD COMPETITION which the consortium envisions to establish as an annual activity and the
PLATFORM/MOBILE APP which will provide support to all Institution trainers.
Potential Activities:
1. Presentation of the project’s aims, products and results: AR4FOOD, Competence framework etc.
2. Exhibit the AR/VR SOLUTIONS that have been developed and linked to the F&B scenarios.
3. Launching of the AR4FOOD Competition and the YOUTUBE CHANNEL for exploiting the products and results of the
VET Institution/ trainees/trainers ‘solutions’ to environmental/social challenges.
4. Presentation of testimonials of participants trainees/trainers and key experts from the labour market) views and
experiences (linked to the Blended mobility of students in the EU VET WEEK CONFERENCE to be organised by DIEK
Aigaleo but also in other national events.
The Multiplier event will offer a great opportunity to present and define the CURRICULUM proposal to be introduced in VET
Institutions with the benchmarks and indicators for the AR4FOOD Competence Framework against which
trainees’ skills to be monitored, assessed and validated, giving the necessary template of knowledge, skills and abilities for
VET trainees. The results of the Multiplier event will give the opportunity for presenting the activities
1. Presentation of the project’s aims, products and results
2. Exhibition of the AR/VR SOLUTIONS developed linked to the scenarios of 3 Food & Beverages producers
3. Launching of the AR4FOOD Competition (done at the end of the production of the 3 applications by the 3 Groups) and
the YOUTUBE CHANNEL for exploiting the products and results of the trainees/teachers ‘solutions’ to environmental/social
challenges
4. Presentation of testimonials of participants (trainers, trainees and key experts from the labour market) views and
experiences (linked to the Blended mobility of students in the EU VET week, but also in all national events). 5. Presentation
of the VOOC (Vocational Online Open Course) platform which will host all the necessary training material, videos,
Augmented Reality applications, technical documentation of the creation of the course of Augmented Reality.etc. |
|
08-01-2024
Monday
|
Creation of the Oil AR Model |
Contains digital material, collection of case studies applications for exploration and collection of resources |
Use #OIL in the post's Short Description to link it to the production information. |
|
15-01-2024
Monday
|
Blended Mobility for VET trainees accompanied with their VET trainers |
|
|
|
25-04-2024
Thursday
|
Transnational Project Meeting |
The final meeting in Cyprus will be devoted to the results of the MWAPP training and application development and
Multiplier Event Planning |
|
|
06-05-2024
Monday
|
Big Multiplier Event with audience from each partner country |
|
|
|
13-05-2024
Monday
|
Blended Mobility for VET trainees accompanied with their VET trainers |
|
|
|
31-05-2024
Friday
|
Delivery of the Interactive Platform |
Delivery of the Interactive Platform in the form of a VOOC(Vocational Open Online Course). |
PHASE 3: M18-M24 EVALUATION Project Result – THE AR4FOOD presentation VET Institute |
|
20-06-2024
Thursday
|
Competition between the trainees |
Competition between the trainees about best project AR application development |
|
|
24-06-2024
Monday
|
Pilot-testing of the AR4Food program |
|
|
|
03-07-2024
Wednesday
|
Creation of the Nuts AR Model |
Contains digital material, collection of case studies applications for exploration and collection of resources |
Use @NUTS in the post's Short Description to link it to the production information. |
|
04-09-2024
Wednesday
|
Creation of the Pasta AR Model |
Contains digital material, collection of case studies applications for exploration and collection of resources |
Use @PASTA in the post's Short Description to link it to the production information. |
|
09-09-2024
Monday
|
Oil - Quality, Evaluation and Inspection |
Quality, Evaluation and Inspection of the new digital material, collection of case studies applications for exploration,
collection of resources |
|
|
10-09-2024
Tuesday
|
Nuts - Quality, Evaluation and Inspection |
Quality, Evaluation and Inspection of the new digital material, collection of case studies applications for exploration, collection of resources |
|
|
11-09-2024
Wednesday
|
Pasta - Quality, Evaluation and Inspection |
Quality, Evaluation and Inspection of the new digital material, collection of case studies applications for exploration, collection of resources |
|
|
01-10-2024
Tuesday
|
Virtual Multiplier Event with audience from each partner country |
|
|
|
01-10-2024
Tuesday
31-10-2024 |
Virtual Multiplier Events |
|
The proposed activity has to do with the virtual multiplier event that will be given to all people involved in the project
(managers, trainees and the trainers of DIEK Aigaleo , Developers of MWAPP and Food & Beverages Producers
from GFW. The reason is that many of the educational activities can be taught online with the help of online collaboration
tools like Microsoft Teams or Zoom.
The Vitual Multiplier event will be done with the zoom platform and the event will be broadcasted from the social media of all
27 / 37
Call 2022 Round 1 KA2
KA210-VET - Small-scale partnerships in vocational education and training
Form ID KA210-VET-9D697989 Deadline (Brussels Time) 23 Mar 2022 12:00:00
EN
partners. The broadcasting of the zoom event will be published on YouTube channel of DIEK Aigaleo and
it will be multiplied through all the social media of the partners, so everyone will be able to follow the project results. The Multiplier Event will be stored in a video and the YouTube link will be a reference point of the event. Additionally, the video of the
zoom event will be stored for future reference. The event will also be mentioned at the European Vocational Week at the last year of the project. The Virtual Event will ensure the sustainability of the AR4FOOD Program to be set up in Institutions or partner organisations and maintain the SYNERGIES created, either through the curriculum or through non-formal learning activities. Also in the Virtual Multiplier Event will be mentioned the launch of the
AR4FOOD CHALLENGE COMPETITION as an annual event which will be a motivating way to engage trainees and
trainers in the promotion of the creativity and digital skills of students Potential Activities:
1. Presentation of the project’s aims, products and results
2. Exhibition of the AR/VR SOLUTIONS linked to the scenarios
3. Launching of the AR4FOOD Competition and the YouTube channel for exploiting the products and results of the
trainees/teachers ‘solutions’ to environmental/social challenges
4. Presentation of testimonials of participants (trainers, trainees and key experts from the labour market) views and
experiences (linked to the Blended mobility of students in the EU VET week, but also in all national events). |
|
31-12-2024
Tuesday
|
End of the Project |
|
|